conveyor oven is a oven uses a conveyor or belt to carry process parts or material through the primary heating chamber for rapid thermal processing. It is designed for fast drying and curing of products and is nowadays widely used. Normally a conveyor oven adopts a tunnel structure and is composed of multiple controlled zones. A conveyor furnace also features fast thermal responses, uniform and stable temperature distribution; it can heat treated parts to480 deg. C. (may vary for different model). Belt speed of a conveyor oven can be adjusted to meet customer demands. According to different baking time requirements of various products, intelligent control system can be implemented through PLC intelligent control system. Drive frequency conversion speed regulation, can realize stepless speed change.
suitable for baking teflon coating metal parts as the coated rotors, cookware and food processing industry to bake goods etc.
Size designed according to customers processing part and required capability.
Heating source:electric
Temperature range:indoor-+480ºC Temperatue uniformity:≤±5ºC(free load) Speed of conveyor belt:3-6M/m Characteristics of the equipment
1,Design according to the proportion of human engineering, easy operation, modern appearance.
2,Argon Arc full Welding of all stainless Steel in Inner to prevent dust from the machine itself.
3,Unique air-duct design to ensure the temperature inside is uniformity
4,First-class technology of heat &thermal insulation, sealing effect is excellent.
5,over-temperature protection, safer and more reliable.
6,Heating up fast, and the temperature is stable and accurate.
7,The shell temperature is low, which has little effect on the indoor environment temperature.
8,According to the product set up a variety of heating and air mode, energy saving, safety and environmental protection.
9,Module design:Each section manipulation and operation in flexible independently can be available.
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